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Ramen
Hungry?
Boil noodles in approximately 7 cups of water for 1 minute and 30 seconds. Stir noodles occasionally to prevent from sticking together.
In your serving bowl, mix 1 pack of liquid soup base with approximately 1½ cup of hot water.
Drain the hot water from noodles and place cooked noodles into the prepared soup. Garnish with your favorite toppings like green onions, char siu, boiled egg, and fishcake. Slurp and enjoy!